Feast World Kitchen
A New Chef, A New Culture—Every Day
Our nonprofit restaurant is open to the public, and it’s a great place to try authentic international cuisine! But it’s more than a restaurant. We offer multiple holistic programs to empower Spokane's Immigrant and former Refugee communities to develop skills, grow connections, share culture, and build flourishing lives in the U.S.
Making Spokane a more hospitable and delicious place to live.
Wednesday — Sunday
Lunch: 11am–2pm
Dinner: 4pm–8pm
Here’s what’s cooking this week!
Wednesday, November 26th
Shaista| Afghanistan
Chef Shaista and her family love to serve up delicious, scratch-made, aromatic dishes like beef mantou, chicken curry, Bolani, sweet chai tea, more!
Thursday, November 27th
Happy Holidays from Feast!
We want to wish all of our customers and their families a Happy Holiday!
Our Restaurant will be closed for Thanksgiving, Thursday November 27th, and Friday November 28th.
Friday, November 28th
Happy Holidays!
To give our staff team some holiday rest with family, Feast will be closed November 28th. We will be open November 29th as usual.
Saturday, November 29th
Ana Bracho| Venezuela
Chef Ana is 28 years old and from Venezuela. She came to the United States three years ago and loves sharing the culture and flavors of Venezuela through her food. She works hard to achieve her goals, which include improving her English, saving money to visit family, and owning her own business.
Sunday, November 30th
Lounjin & Seenam| Kurdistan
Seenam and Lounjin, a sister duo, are sharing the taste of their heritage through authentic Kurdish cuisine made from cherished family recipes. Born in Kurdistan, they fled the hardships of war and came to the United States with resilience, hope, and a dream for a better future. While pursuing careers as doctors, they're serving up flavors of home here at Feast. Each plate tells a story of survival and celebrates the community they now call home.
Each day, a different chef shares flavors from their home culture
Gaining career skills
Incubating profitable small businesses
Building community connections
Accessing holistic care via our Table Time program
Feast Operations
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Volunteer
Feast World Kitchen thrives because of community support, and there are many ways to get take action and get involved!
Volunteers can assist our Chef Partners and staff in the restaurant or at catering events, enjoying a unique relational work experience and (of course) a free meal.
For those looking for a deeper impact, our Table Time program offers the chance to support Immigrants and former Refugees with essential resources and supportive friendship.
Click to learn how you can get involved and to read some stories from our volunteers!
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Donate
Feast is not just a restaurant—it's a 501(c)(3) nonprofit dedicated to empowering Immigrants and former Refugees — and financial giving is vital to our success.
We help people share their culture, gain career and small business skills, earn income, and build strong community connections.
Our work is expanding, with new catering opportunities and our drop-in Table Time program offering one-on-one support in a welcoming space.
Click to learn more about how you can support Feast’s mission to create a more vibrant and inclusive Spokane!
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Catering
Our international chef partners are ready to bring the flavor of their home cultures to your next event!
Whether it's boxed meals for a business lunch or conference, appetizers for a graduation party, or a full wedding buffet, they’d love to serve you.
Catering with Feast has grown exponentially, providing small food entrepreneurs the chance to learn great skills and earn significant income while offering a unique culinary experiences.
Learn more about how Feast can partner with you for your next event!
★★★★★
"Goodness, I LOVE Feast! If you're wanting to try cultural dishes from around the world then you need to get in here asap! The team at Feast is always so lovely and it's fun to also enjoy the music..."
— Hokuloa B., Google Review
★★★★★
"The food was absolutely amazing and the staff were so welcoming. You can feel the love and culture in every bite!"
— Jessica L., Google Review
Success Stories from Feast World Kitchen!
