Feast World Kitchen Catering
Our international chef partners are excited to use Feast World Kitchen as a home base for catering — request your favorite Feast chef or ask for a suggestion! Whether it’s boxed meals for a business lunch, appetizers for a cocktail party, or a full wedding buffet, they would love to serve up a taste of their home culture at your next event. Catering is an excellent way for small food entrepreneurs to earn significant income while providing a unique and excellent culinary experience to customers.
In general, our catering order minimum is $400. If you only have a handful of people, consider requesting a large takeout order from the chef of the day cooking at Feast.
If you’re requesting a Feast tent vending setup for an outdoor event where Feast chefs will sell food to guests, we have limited availability and our guaranteed minimum is $750 (event organizer pays difference if food sales are under this amount). Catering prices average $16-$25 per person (depending on cuisine); for example, lunches average $16 per meal, and a full buffet style setup with salad/dips/desserts averages $22-$25 per person. A plated meal of three courses is $30 or more per person. All prices quoted do not include a standard state/local sales tax (9%) or gratuity (optional).
Please fill in this form with as many details and comments as possible at least 2 weeks in advance of your event date, and we’ll get back to you within 48 hours to begin the conversation and communicate whether we are available. Thank you!
Note: we only generally serve the Spokane area. Delivery outside the city limits will be subject to an additional fee.